One of the most well-known traditional products of Kefalonia are the vibrant, deep red, caramelized roasted almonds called Mántoles which traditionally are colored using a kind of seaweed. Other delicious sweets produced on Kefalonia are …
Sweets – deserts
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Melomakarona and Kourabiedes are traditional desserts prepared primarily during the Christmas holiday season. Kourabiedes are sweet white buttery, crunchy cookies and Melomakarona are brown, honey-soaked delicious cookies. Christmas time in Greek culture is about gathering …
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Sesoulas Traditional Bakery Shop, is the oldest bakery in Kefalonia (from 1890), and produces the most delicious mandolas and baked goods.
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At Voskopoula pastry shop, located on the paved road, you can taste the most traditional products of Kefalonia – mandoles, sesame snacks, comfeto, almond macaroon, soft nougat and homemade local desserts.
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Agia Efimia has 2 bakeries on the two sides of the main coastal road, both make good quality bread