Sesoulas Traditional Bakery, Argostoli

This small, local traditional bakery ‘Sesoulas’ was first founded by the Patsi family in 1890. As an eight year old, street seller, Aristofanis Pollatos started his career in the local bakery. He soon became irreplaceable, though his young age and took lead of the business using some of the traditional tools of that time like… Read more

Voskopoula Pastry Shop, Argostoli

Kefalonia by Anna suggests… Voskopoula Here you will find, most of the traditional products of Kefalonia like: mandoles with honey, sesame snack, comfeto (quince paste), nougat, almond macaroon , soft nougat and nougat pies.Plus sykomaida, florentines, coconut macaroons , soft nougat with different flavours, Greek delights, traditional vanilla pudding, rice pudding , the authentic Kefalonian… Read more