Meat, Eggs & Fish

MEAT Like Ulysses himself, the shepherd is a typical local job and shepherding continues to be an important sector in the local economy. The animals, in particular goats, sheep, and a smaller percentage of cows, spend their existence mostly in the wild eating mainly wild plants. Meat, milk, yogurt, butter and cheese are the derivative […]

Maklithari Taverna, Makriotika

Kefalonia by Anna suggests… Maklithari Taverna This traditional taverna is located in the square of Makriotika, a well maintained village with great views over Agia Efimia bay. Maklithari is run by Petraggelos and his wife, and the taverna shares a terrace with the cafe next door where the locals spend their evenings!

Klaoudatos, super market

Klaoudatos, is a family run supermarket on the coastal road of Agia Efimia, offering a variety of local goods, including frozen foods, fresh vegetables and fruit, cheeses and packaged products.

Stamoulis meat and cheese market

Following the philosophy of vertical integration and sustainable mild development, Stamoulis family has created a mosaic of small business