Family run taverna with amazing atmosphere and views to the sunset with tasty home made food cooked in traditional wooden stove.
If you’re staying in the area or exploring the western part of the island, don’t miss this family-run taverna run by mother Mary and son George. Set in a peaceful, elevated spot with stunning sunset views, it’s simple yet cozy, offering homemade local dishes cooked on a traditional wood stove at very reasonable prices. Don’t miss the traditional moussaka and lamb chops—two of my personal favorites.
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