The Kefalonian meat pie was traditionally cooked as a main course on Sundays or feast days mainly by the families that owned flocks … for the rest, it was a more rare dish only for special occasions… Today there are many alterations to the old recipe and modern cooks may use as well pork and […]
Kefalonia by Anna suggests… Sea Rock ws Cooking Lessons – We have now finished for the season! Come back next year! Nikos, the owner of Sea Rock ws, a highly rated restaurant in the beautiful village of Agia Efimia, invites you to take part in a special outdoor culinary experience with amazing sea views. He welcomes you […]
Kefalonia by Anna suggests… Viva, your personal Chef If you want to be pampered, relax and enjoy traditional greek food withoutleaving your accommodation, Chef Viva is here to make your dream come true!